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Homemade Sweet Potato Gnocchi is extra special because it’s made with love—and tender, caramelized roasted sweet potatoes. Finish with an easy brown butter sauce for a knock-your-socks-off dinner!
Join Chef Lara Hicks for the second installment of our “Pastabilities” series, in this class we will be making Sweet Potato Gnocchi with Bacon and Browned Butter in a delicious White Wine Sauce!
Join us for one fun evening and learn where these Pastabilities will take you from there!
Limited seating.
$45 BAC Members/ $55 Non Members
These fun night-out experiences will be held at the Burke Arts Council at 506 S. Sterling Street.
Each class is about 2 hours and will conclude with a sampling of the dishes and a glass of wine.