Join Chef Lara Hicks for the first installment of our “Pastabilities” series we will be making something special from Upstate New York called Chicken Riggies. Rich and creamy, a little sweet and spicy, the sauce and braised chicken will pair fabulously with our homemade rigatoni!

Join us for one fun evening and learn where these Pastabilities will take you from there!

Limited seating.

$45 BAC Members/ $55 Non Members

• These fun night-out experiences will be held at the Burke Arts Council at 506 S. Sterling Street.

• Each class is about 2 hours and will conclude with a sampling of the dishes and a glass of wine.